Directions

11. Melt butter and mix with Kunafa, divide into two halves. ‬

22. Mix Memories Cream with almonds, cardamom and coconut and add Memories Biscuits after crushing. ‬

33. Put half of Kunafa in the bottom of a pan and add the filling shown above then cover with the other half of Kunafa.

44. Bake in a pre-heated 180c oven for 15-25 minutes, until colored gold.

55. Take out of oven, pour on syrup as desired.