Cake

Ingredients: soft wheat flour, sugar, eggs, vegetable margarine (palm oil, sunflower oil), vegetable oil (sunflower oil), potato starch, water, emulsifiers: mono- and di- glycerides of fatty acids, raising agents: disodium diphosphate – sodium hydrogen carbonate, milk protein, 1% fat reduced cocoa powder, natural identical flavourings (vanilla flavour, malt flavour), salt, stabilizer: sorbitol syrup. Produced in a factory that converts semi-finished products containing soya and nuts. CONTAINS: WHEAT, MILK, EGG.

Ingredients: apricot jam 25% (glucose-fructose syrup, apricot purée (35% in the jam), sugar, jelling agent: pectin E440ii, acidity corrector: citric acid, preservative: potassium sorbate), soft wheat flour, sugar, eggs, vegetable margarine (palm oil, sunflower oil), vegetable oil (sunflower oil), potato starch, water, emuslifiers: mono- and di-glycerides of fatty acids, raising agents: disodium diphosphate – sodium hydrogen carbonate, dextrose, milk protein, Nature Identical Flavours (vanilla, malt), salt, stabilizer: sorbitol syrup, preservative: potassium sorbate. May contain traces of peanuts. Produced in [...]